Cee Approved Recipes: Vol. 2
I love cooking! It’s probably my favorite thing in the world (no offense to my significant other). In the past few months, I’ve been taking notes from Kiari Kendrell Cephus, famed Georgia chef who recently stated that he is frequently “In that skillet” “flipping it like it's Five Guys”. Like Cephus (street name: Offset), I find myself whipping it up at least thrice a week. I take pride in my kitchen skills and my diverse pallet. This volume of recipes will explore some of my newly discovered staples. They are tried, true, and #CeeApproved.